Job Responsibilities:
● Establishing and maintaining customer connect by welcoming and Guest check-In process.
● Understanding and anticipating guests’ needs by learning their likes, allergies, dislikes & preferences
● Maintain inventory of all Spirits, Wine and specialty foods in stock.
● Provide table dining service for meals and drinks served to the guest.
● Coordination with housekeeping to ensure rooms & public areas are cleaned at the most convenient time for the
guests.
● Recommend and arrange amenities for guests.
● Keep up-to-date on all villa policies on safety and hygiene.
● Perform all duties with discretion, professionalism and a pleasant demeanor
Required Skills:
● A user-centric approach to drive higher satisfaction among internal or external guests.
● Having a deep knowledge of all villa amenities for guest.
● Working knowledge of all departments in hotels like F&B Service, Housekeeping, Front Office & food Production.).
● Ability to execute and drive StayExperience efficiency through continuous process improvement.
● Strong interpersonal skills with the ability to collaborate and manage multitasking.
● Excellent organizational skills, attention to detail
Capable Workforce (CWF) has partnered with companies related to almost each vertical in which CEDP Skill Institute has been providing training and enabled jobs to the students in the respective sectors. The team is very much part of the student’s jou... Read More
